Light sour cream, flour, chicken broth, paprika, ground chicken, kosher salt, black pepper, onion, tomato paste, creamy mushrooms, Worcestershire sauce, thyme, parsley, egg noodles.
Served with roasted baby carrots and mixed salad.
 
Per Serving:  Calories: 407 kcal; Carbohydrates: 42 g; Protein: 30 g; Fat: 14.5 g; Saturated Fat: 4.7 g; Cholesterol: 145 mg; Sodium: 560 mg; Fiber: 3 g; Sugar: 4 g